Wholewheat Sourdough 400g
The loaf for sourdough lovers – this is deep and wheaty with a distinctive sourdough tang.
A wholewheat sourdough culture is used to bring out the natural flavour of the stoneground wheat grains and it is proved overnight in baskets.
Freezes well.
Ingredients: organic white WHEAT FLOUR, sourdough culture made with organic wholewheat FLOUR, organic WHOLWHEAT FLOUR, sea salt.
Allergens: May contain traces of seeds and nuts CONTAINS WHEAT FLOUR
